FALANGHINA CAMPANIA IGT
(white grapes) Falanghina 100%
Torrecuso – Benevento
600 m above sea level
Clay – Limestone mix
Density of vines in plants/hectare
Yield for hectare
Fermentation in stainless steel at controlled temperature.
Ageing process: in the bottles for a period of 3 months
Intense straw characteristics. Intense straw yellow color. Whith a typical aroma of fresh fruit reminiscent pineapple and banana.
The taste is full, harmonious and very persistent.